Nutritiously Wholesome Naturally Produced Respectfully Butchered Humanely Handled Environmentally Sustainable Socially Responsible Home

ENVIRONMENTALLY SUSTAINABLE

Lambs are ruminants that are meant to eat grasses. Using a rotational grazing system with native grasses produces meat that results in lower fossil fuel costs, better water quality, less soil erosion and fewer antibiotic-resistant diseases.

Part of making environmentally sustainable choices includes choosing to buy locally-raised produce to reduce the impact of shipping and packaging. We arrange delivery of your lamb in the most environmentally sensitive and economical method possible.